Spice Up Your Breakfast with These Savory Muffins

Not everyone likes pancakes for breakfast. And even if you do, you don’t want to eat them every morning 😉 Are you looking to spice things up? Then you can’t go wrong with our vegetable breakfast muffins. They not only take just minutes to prepare, but they are packed full of protein. You absolutely have to try this recipe out. And when you are short on time, these small muffins also make for a quick, low-carb dinner on the go.

One breakfast muffin contains about 107 calories, 1.5 g of carbohydrates, 10 g of protein and 6 g of fat.


Julia Denner Julia is a dietician and sports nutritionist. Before she began her position as Communications Specialist at Runtastic, she spent several years working as a dietician in the surgical department at Vienna General Hospital. Julia is passionate about inspiring others to eat a healthy, balanced diet. View all posts by Julia Denner