Spice Up Your Breakfast with These Savory Muffins

Not everyone likes pancakes for breakfast. And even if you do, you don’t want to eat them every morning 😉 Are you looking to spice things up? Then you can’t go wrong with our vegetable breakfast muffins. They not only take just minutes to prepare, but they are packed full of protein. You absolutely have to try this recipe out. And when you are short on time, these small muffins also make for a quick, low-carb dinner on the go.

One breakfast muffin contains about 107 calories, 1.5 g of carbohydrates, 10 g of protein and 6 g of fat.

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Julia Denner

As a dietitian, Julia wants to inspire others to eat a healthy and balanced diet. She loves cooking, being outdoors, and does yoga and strength training to relax. View all posts by Julia Denner »