Zucchini Mushroom Frittata >> Low-Carb and Packed with Protein

Runtasty Zucchini Mushroom Frittata

Breakfast, lunch or dinner? A frittata tastes delicious any time of day and is also high in protein. You can whip up this version with mushrooms, zucchini and feta in less than half an hour.



Julia Denner Julia is a dietician and sports nutritionist. Before she began her position as Communications Specialist at Runtastic, she spent several years working as a dietician in the surgical department at Vienna General Hospital. Julia is passionate about inspiring others to eat a healthy, balanced diet. View all posts by Julia Denner